This is a great dressing just like the kind they serve in the Japanese steakhouses.
Author: Paula
This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut...
Author: AUSTAD
This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving,...
Author: CROW
A simple Southern classic! Okra is dredged in seasoned cornmeal, then fried until golden.
Author: Linda Martin
Red chile is a staple of the New Mexican and West Texan diet, and this recipe is my grandmother's recipe. When I make it, it reminds me of the smells of...
Author: Cookincwgrl
This deliciously creamy herb sauce is so simple to make using a microwave, but if you do not have one, place your bowl over a pan of simmering water to...
Author: CHELSEAROBERTSON
This recipe uses canned French cut green beans, combined with fresh bacon, mushrooms, and garlic for a tasty side dish.
Author: HOLLYELIZABETH02
Always cook up a package of potatoes and onions with the rest of your grilled meal! Start early, because it takes about a half an hour to cook. These cook...
Author: Bob Cody
Take the time to make up a batch of these authentic Texas baked beans the next time you have an outdoor cookout. They are sure to be a hit! These are great...
Author: CookinMike
With a generous amount of acidity from apple cider vinegar and Dijon mustard, our coleslaw recipe is anything but dull. Instead, it is packed with fresh,...
Author: Adam and Joanne Gallagher
These are the most flavorful crispy roast potatoes you'll ever make. And they just happen to be gluten-free and vegan (if you use oil) to boot.
Author: J. Kenji López-Alt
This is a super-simple salad dressing with cream and white balsamic vinegar. It tastes great with all sorts of leafy greens. I use sunflower oil or any...
Author: Ursel
Favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Author: SoccerNut
These easy, healthy garlic green beans make a great accompaniment to a Chinese feast, and they're made with just 4 ingredients in 15 minutes
Author: Barney Desmazery
This is an easy staple to add to a variety of different meals, added to a stir-fry, or just have a few veggies thrown in. Save money by buying rice in...
Author: tina122372
This is an easy recipe for cauliflower cheese but it's pretty versatile. You can use the cheese sauce with any vegetables you have handy. I often put a...
Author: Ita
Quick and easy German spaetzle make it a snap to have a hearty meal on the table in record time. Add these tender little dumplings to your menu plans.
Author: Diana Rattray
This is a great Rum Sauce for Bread Pudding. I used the extra over vanilla ice cream- YUMMM...
Author: KDA949
A slight twist to an old favorite, this cheesy recipe will surely set their mouths to watering. For a creamier casserole, use a potato masher and mash...
Author: Tay
This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients -- in fact, almonds...
Author: Jean Carper
A great vegetable side dish with an incredible sauce. It goes perfectly with steamed brown or white rice.
Author: Natasha Kay
I love using these as a healthier alternative to fries or chips with my meals. Very yummy!
Author: laureng
These roasted Mediterranean vegetables featuring cherry tomatoes, zucchini, bell peppers, onion, and garlic make a delicious sheet pan dinner with an easy...
Author: BigDaddy
Spaghetti squash is easily prepared in the oven--just cut it in half and bake it until the skin is easily pierced with a fork. You can then use it as a...
Author: barbara
In order to get a crispy crust like the fries at your local diner you need to precook and cool them. When you pan fry a cold starch, it gets a beautifully...
Author: Chef John
A classic heartwarming English dish served as a side for 4 or main with potatoes or bread for 2.
Author: ButtercupBento
This is a good company dish. Even people who don't like curry like this dish!
Author: SAMDEE
This lighter, fresher version of the classic chicken casserole is sure to become a family favorite.
Author: By Betty Crocker Kitchens
My mom made this when I was a kid. My wife makes it for me often. It's easy and delicious. I am not a big fan of asparagus prepared any other way. I like...
Author: Bud Stonerook
This is so easy and delicious! We have enjoyed hamburger gravy in our family for years.
Author: Steven Paul Ray
This applesauce is delicious! I make it for my younger brother all the time and he loves it - and he hates canned applesauce!
Author: PHATCAT
Using leftover mashed potatoes and just a few basic ingredients, you can fry up this delightful and inexpensive dish in a snap.
Author: LINDASGARDENSIDE
I discovered this dish at my mother-in-law's house during a family holiday buffet. Her being Japanese, she had many friends who brought wonderful Japanese...
Author: Cooking_Muse
A quick to prepare casserole with broccoli and a flavorful cheese sauce. You will love the fact that you might already have all the ingredients needed...
Author: Donna
This is a delicious, easy-to-make, vegetarian casserole! Eggplant, tomato and onion are layered and seasoned with a splash of balsamic vinegar before being...
Author: LPATTERSON1978
My husband lived in Italy for 3 years, so he's really picky about his Italian cuisine! I needed a great meal that was super-quick one night for his dinner;...
Author: KEIRISTY
Mmm! Sweet potatoes topped with creamy toasted marshmallows.
Author: Stephanie Phillips
Sofrito is the base for most Puerto Rican dishes, and this one is better than store bought (difficult to find in the stores in the Western United States)....
Author: FIVEBRIGS
This simple tasty strawberry sauce requires no cooking and is great for summer!
Author: bluegirl
Swiss chard cooked with garlic and balsamic vinegar. Quick and delicious!
Author: THERESA_M
This garlic and butter cream sauce is restaurant worthy and is ready in 10 minutes! Serve over your favorite pasta.
Author: Dan